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Our Owners & Team

Warm and natural hosts

Rufflets has been owned and operated by the same family for three generations since 1952, and in 2020, Marco Truffelli joined as a co-owner, expanding the ownership. Our Operations Manager, Pippa Wallace has been part of Rufflets extended family for over ten years.

Marco Truffelli - Co-owner & Managing Director

Pippa Wallace - Operations Manager

Scott Cameron - Head Chef

Logie Cassells - Head Gardener

Arrive
Depart
Adults
Children
Rooms
why book direct?

BEST RATE GUARANTEE
We always offer our lowest prices on our own website. If you find a lower qualifying rate within 24 hours of making your reservation, we will match the lower rate, and add an extra 5% discount.

NO QUIBBLE CANCELLATION
If you need to cancel your reservation, as long as it’s at least 24 hours prior to your planned arrival date, we won’t charge you. Just e-mail reservations@rufflets.co.uk (does not apply to advance purchase rates)

COMPLIMENTARY UPGRADE
When you book directly with us, we will upgrade your booking to the next room category, subject to availability at check-in

 

Lunch and bar served from 12pm daily

Afternoon Tea served between 2pm and 4.30pm daily 

(minimum 24 hour advance booking required)

Dinner served between 6pm and 9pm daily

Jazz Sunday Lunch (17th March) - email events@rufflets.co.uk