Three generations of the same family have owned and run Rufflets since 1952, while others are slightly newer additions to the team.
Marco Truffelli - Partner & Managing Director
Scott Cameron - Head Chef
Anita Gyimesi - Head Housekeeper
Logie Cassells - Head Gardener
Pippa Wallace - Operations Manager
BEST RATE GUARANTEE
We always offer our lowest prices on our own website. If you find a lower qualifying rate within 24 hours of making your reservation, we will match the lower rate, and add an extra 5% discount.
NO QUIBBLE CANCELLATION
If you need to cancel your reservation, as long as it’s at least 24 hours prior to your planned arrival date, we won’t charge you. Just e-mail reservations@rufflets.co.uk (does not apply to advance purchase rates)
COMPLIMENTARY UPGRADE
When you book directly with us, we will upgrade your booking to the next room category, subject to availability at check-in
Lunch and bar served from 12pm daily
Afternoon Tea served between 2pm and 4.30pm daily
(minimum 24 hour advance booking required)
Dinner served between 6pm and 9pm daily
Jazz Sunday Lunch (25th June & 20th August) - email events@rufflets.co.uk
